Did you know that you could leave an apple with a bag of potatoes and prevent them from sprouting? Well, who cares. If you have potatoes, then get some sabudana or Sago and some chillies and danyache kut or ground peanuts, mix them all together. BUT, don't forget to rinse and soak the sabudana for an hour or two before you mix all these together and of course the potatoes need to be boiled and mashed and the chillies too should be chopped fine, not boiled, silly.

Welll somehow you get the things together with some salt and teensy weensy sugar and then you need to roll out small balls of this sometimes sticky dough. The flatten the balls and deep fry them. Thus they are called Sabudana Wada. Something similar that you may get at Panshikar in Dadar. Make some chutney to go with it. Grind coriander and chilles with salt in a food processor. Or maybe grind peanuts, take them in a bowl, add chilli powder and yogurt or dahi as one would say with some kosher salt and mix it together. Great with the wadas.